Home Chef Class was founded by 2 graduates from the Cambridge School of Culinary Arts in Cambridge, Massachusetts. There, while studying a classical approach to the culinary arts, our two principals racked up a combined 6 awards and one earned a membership to the International Association of Culinary Professionals (IACP). Additionally, one founder has also been certified by the IACP as a Certified Culinary Professional (CCP). They are also involved in a special event catering company and a customized food and recipe consulting company.

The mission of Home Chef Class is to turn our knowledge, energy and enthusiasm about authentic and ethnic food into a fun and memorable learning experience for you. All of our instructors are knowledgeable, respectful, professional and energetic. They are involved with Home Chef Class because they are passionate about food and share a desire to teach what they have experienced and learned. All chefs on our team are graduates of a culinary school and are all certified as ServSafe.